Nissin Foods (USA) Co., Inc.

  • QC Superintendent II

    Job Locations US-CA-Gardena
    Job ID
    2018-1128
    Category
    Quality Assuarance/Regulatory
    Type
    Regular Full-Time
  • Overview

    The Quality Control Superintendent will direct and and/or oversee the work of the Quality Control Technicians who are involved in evaluating incoming raw materials and/or products that are used during the production process to ensure that they meet Nissin Foods’ standards and procedures. The Quality Control Supervisor will also develop and conduct the quality control procedures, and analyze the data from inspection reports as well as resolve quality problems that may arise through inspection procedures and seek continuous improvement opportunities.

    Responsibilities

    Essential functions and duties:

     

    The following duties are considered essential to the job. Qualified individuals must have the ability - with or without reasonable accommodation - to perform the following duties but not limited to:

     

    1. Oversees raw material testing, finished good, labeling and packaging.

     

    1. Reviews daily quality audits of plant practices, lab and soup blending process especially in the areas of incoming raw materials, products during the production process, packaging and documentation.

     

    1. Processes hazardous generated in laboratory.
    2. Ensures that required quality and food safety standards are continually improved to meet the product standards.

     

    1. Performs detailed investigations of non-conforming product deviations determines root causes and monitors corrective actions put in place for effectiveness.

     

    1. Participates in quality improvement programs and makes recommendations to management for process improvements.

     

    1. Develops and conducts required laboratory procedures for raw materials, products during the production process and packaging.

     

    1. Demonstrates knowledge of Safe Quality Food (SQF) and HACCP and, enforces Good Manufacturing Practice (GMP).

     

    1. Demonstrates knowledge of Food Science or Food Engineering as well as fundamental knowledge of food packaging materials.
    2. Confers with other superintendents to coordinate operations and activities within or between departments.

     

    1. Provides daily direction and leadership to employees on the assigned group (or team). Especially, utilizes the Quality Control Lead in the most effective manners to pursuit and fulfill the responsibilities.

     

    1. Carries out Superintendent responsibilities in accordance with the Company policies and applicable laws. Responsibilities include training employees; assigning and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.
    2. Other duties as assigned.

    Qualifications

    To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.

     

    Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

     

    Education and/or Experience: Associate’s Science degree in Food Science, Food Engineering, Chemistry, Nutrition or related fields and minimum 5 years of related field experience and/or training; or Bachelor of Science degree in Food Science, Food Engineering, Chemistry, Nutrition or related fields and 1 year of related field experience; or equivalent combination of education, experience and training. The experience preferable in a fast paced manufacturing environment and / or food manufacturing facility.

     

    About Us

     

    Since Nissin’s entry into the US in the 1970’s, our flagship brands, Cup Noodles and Top Ramen have held a fond place in US pop culture even before ramen became the trendy dish it is today.  It started in post-World War II Japan amidst dire food shortages and inspired our founder, Momofuku Ando, to invent instant ramen in 1958.  In order to continue this legacy of innovation, we’re looking for noodle lovers who have a passion to disregard the status quo, seek continuous growth and love being part of something special.

     

    • We want to cultivate a company culture that keeps people excited about our mission and thoroughly engaged.
    • Place the right people in the right positions and provide the resources to help them in their current positions while setting them up for success to grow into future roles.
    • Offer competitive pay and benefits since we want everyone to work to live (and not the other way around).We invite you to join in our mission to evolve how people think about instant ramen, expand its appeal and be a part of this $4 billion global company that was built from a simple block of noodles.  

    Nissin Foods (USA) Co., Inc. is an Equal Opportunity/Affirmative Action employer.  All qualified applicants will receive consideration for employment without regard to race, color, religion, sex including sexual orientation and gender identity, national origin, disability, protected Veteran Status, or any other characteristic protected by applicable federal, state, or local law.

     

    If you are a qualified individual with a disability or a disabled veteran, you have the right to request an accommodation if you are unable or limited in your ability to use or access our career center as a result of your disability. To request an accommodation, contact a Nissin Foods (USA) Co., Inc. Human Resources Representative.

     

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